I was transported to the Mediterranean at Blackpool's most luxury bistro on the Promenade

“Escapism with great food, great music and that feeling you’re exactly where you want to be.”

With the glorious April sunshine bouncing off the Irish Sea, what better place to be on the Fylde coast than at the Beach House with a signature sangria in hand and a cavalcade of dishes being paraded around.

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With the beachfront bar and restaurant officially unveiling its spectacular new Summer Menu, the Beach House was packed with people keen to try Executive Chef Adam Green’s bold new recipes, all of which featured a flourish of the Mediterranean.

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The Beach House Summer Menu launch | The Beach House

Created as part of a collaboration between Adam and Beach House owner Cheryl Tchobanian off the back of their sun-drenched travels across Europe, the menu was wonderful, packing plenty of bold flavours, fresh ingredients, and a generous dollop of culinary creativity.

From the succulent mini seafood paella with saffron rice, and the crisp tempura octopus with a picante San Marzano sauce, to the fragrant ras el hanout chicken skewers with a rose harissa yoghurt, the delicate peach and burrata salads with a side of tasty tajín corn ribs, and stunning sushi platters of avocado, katsu chicken, and salmon, the food on offer was divine.

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The Beach House Summer Menu launch | The Beach House

With thirsts quenched by a selection of Beach House signature sangrias and wonderfully-creative mocktails made with Almave - the innovative non-alcoholic blue agave spirit from co-founder Lewis Hamilton designed to replicate the distinctive flavours of traditional tequila - desserts soon followed in the form of zingy lemon meringue tarts and rich pistachio croissant donuts.

Beach House Blackpool owners, Hagop and Cheryl Tchobanian, said: “Beach House is famous for fabulous feel-good food, soul-soothing sips, eclectic live entertainment and laid-back luxe vibes; and our new Summer menu is bursting with the flavours of sunshine to bring a taste of faraway shores to our iconic Blackpool coastline.

Owners Hagop & Cheryl Tchobanianplaceholder image
Owners Hagop & Cheryl Tchobanian | The Beach House

“Summer at Beach House is all about escapism with great food, great music and that feeling you’re exactly where you want to be. This new menu is our latest love letter to long, sun-soaked days and unforgettable nights by the sea. Come and join us!”

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From the recently-refurbished and chic new ‘Starling’ area to the breathtaking Tower Vista with the iconic Blackpool Tower overhead, there truly was no better place to be on a sunny evening than at the Beach House.

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The Beach House Summer Menu launch | The Beach House

Beach House Blackpool is located at Festival House, Promenade, Blackpool, and is open Monday to Thursday from 12noon to 11pm, Friday from 12noon to 1am, Saturday from 10am to 1am and Sunday from 10am to 11pm.

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